Support SVDP Christmas Dinners

Hard to believe, but we’re gearing up for the holidays. Our St. Vincent de Paul Food Panty will provide Thanksgiving Dinner for at least 100 families this year. In order to do that, we need your help.

We don’t need pumpkin pie mix this year, but the following items are on our wish list:

canned sweet potatoes;
instant mashed potatoes;
macaroni & cheese;
canned green beans;
canned sweet corn;
applesauce;
cranberry sauce;
canned fruit;
gravy;
cookie mixes;
stuffing mix;
muffin/quick bread mixes; and
hot cocoa.

Monetary donations or Giant or Safeway gift cards will help offset the cost of the ham and perishable foods. We will also need several hundred reusable grocery shopping bags.

We always need our staple items, such as:

peanut butter;
jelly;
canned soup;
canned pasta;
spaghetti sauce;
pasta;
toothpaste;
deodorant;
shampoo;
conditioner; and
body wash.

We’re grateful for your help!

DROP OFF - Please drop off non-perishable food to the new location of the St. Vincent de Paul Food Pantry (the blue barn at the Cypress Creek entrance) during open business hours, or put in the SVDP-marked bins in the Gathering Space. Please do not leave food unattended or outside the St. Vincent de Paul building.

Pantry Hours:
Mondays 5—7p.m. (except holidays)
Tuesdays & Fridays 10a.m.—1p.m.

For more information, call us at 443-261-0109 or email svdp@stjohnsp.org.